No-Bake Chocolate Oatmeal Cookie Bites
Camryn Lapp
Dessert
Making little no-bake chocolate oatmeal cookies was something we did a lot in my family growing up. These are so good, we used to hide containers of them around the house after we made a batch to make sure they weren't all eaten before we had a chance to enjoy them. I hope you love them too!
Ingredients
- 1 cup rolled oats
- ½ cup peanut butter
- ¼ cup cocoa powder
- ¼ cup date syrup
- 1 tsp vanilla extract
- Pinch of sea salt
Directions
In a large mixing bowl, combine the dry ingredients.
- Add the wet ingredients and stir until well combined. It should form a sticky but malleable dough.
- Scoop out about 2 TBSP of dough and shape into small balls or press down into a cookie shape with the back of the spoon or a cup.
- Place the cookies on a parchment-lined baking sheet, and refrigerate until firm.
- Enjoy immediately or store in an airtight container!
