Soften your date paste via the double boiler method or 30-second increments in the microwave. Date paste is rich in nutrients, fiber, and antioxidants, and is absolutely delish on top of that!
Add to a food processor or bowl along with all the other ingredients except for coconut oil and dark chocolate. Mix until smooth.
Pour into a parchment-lined pan and freeze for at least 3 hours.
Melt your chocolate via the double boiler method.
Cut your frozen caramel into squares and dip them in melted chocolate.
Sprinkle them with sea salt and freeze for half an hour.
Finally, serve and enjoy! Let me know if you have any questions! I’d love to help!
