Home Right Date Lady Recipes Right Protein Chocolate Cheesecake Protein Chocolate Cheesecake star Protein Chocolate Cheesecake Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Category Dessert WARNING: Avoid this cheesecake if you are allergic to velvety richness, silky smoothness, and happiness-inducing goodness. It's healthy and rich in protein as well, sweetened naturally with Nutrient-Rich Date Syrup. I hope you enjoy!Author: Josh Clingman IngredientsCrust ⅓ cup crushed graham crackers 1 ½ tbsp melted butter Filling 1 ½ cup cream cheese ½ cup protein powder 3 tbsp Nutrient-Rich Date Syrup ½ cup melted dark chocolate, sugar-free Pinch of salt ½ tsp coffee or espresso powder 2 tbsp milk Ganache ½ cup melted dark chocolate, sugar free ¼ cup heavy cream 1 tbsp butter DirectionsCrush graham crackers and combine with melted butter until they come together. Press mixture down into tins or ramekins and freeze for 10 minutes. Combine your filling ingredients in a blender and blend until smooth, then transfer to a mixing bowl and mix in the melted chocolate with a spatula. Pour your filling over your crust in your ramekins or tins, leaving ½ an inch of space for your ganache, and refrigerate for an hour. Simmer your heavy cream in a saucepan, then add your dark chocolate and mix until a ganache forms. Melt in your butter and mix until well-combined. Pour the ganache over the cheesecake mixture and refrigerate for an hour. Garnish with shaved chocolate and enjoy! Share Facebook Share on Facebook Twitter Share on Twitter Pinterest Pin it More like thisDate SyrupDessert Leave a comment Name Email Comment Post comment Wanting More? Oatmeal Chocolate Chip Bars Read more 3-Ingredient Protein Brownies Read more
