Why are our fruitcakes so expensive?
Why are our fruitcakes so expensive?  Every year, we pour our hearts into making this holiday favorite, and we’re so grateful it’s become a tradition for so many of you. We also know the price  (and increased price this year because of rising costs), might give one sticker shock. So let us explain. We use organic pineapple, apricots, sultanas and citrus in our cake, as well as beautiful organic Barhi dates from California and organic pecans from Missouri. We don’t use corn syrup in our product, which let’s be honest, makes a much less expensive cake. We use a high-quality...