Decadent 4-Layer Date Bars
Decadent 4-Layer Date Bars
Rated 5.0 stars by 1 users
These bars are absolutely delicious, with a date paste layer, a peanut butter layer, a coconut layer, and a chocolate layer all in one bar.
I think that's all I need to say to convince you to make this recipe.
J. S. Clingman
Ingredients
-
½ cup date paste
- 1 cup almond flour
- 1 tbsp cocoa powder
-
1 cup peanut butter
- â…“ cup melted coconut butter
- 1 tsp honey
-
½ cup grated coconut
- ½ cup coconut milkÂ
- 1 tbsp honey
-
200 grams melted chocolate
Date Paste Layer
Peanut Butter Layer
Coconut Layer
Chocolate Layer
Directions
Date Paste Layer
Soften your date paste by microwaving it in short 30-second increments or by using a double boiler.
Mix all the ingredients for the date paste layer until it reaches a relatively dry, pasty texture.
Tamp it down in a parchment-lined bread pan until flat and evenly distributed.
Peanut Butter Layer
Mix all the ingredients together until well-combined.
Pour mixture into parchment-lined bread pan and spread evenly.
Coconut Layer
Mix all the ingredients together until well-combined.
Pour mixture into bread pan and spread evenly.
Stick the bread pan into the freezer for 30 minutes to an hour or until solid.
Chocolate Layer
Melt chocolate in a double boiler.
Pour into bread pan and freeze for 30 minutes to an hour.
The End
Cut, serve, and enjoy! :)